Ingredients – 300 g flour– 200 g sugar– 3 eggs– 10 cl milk– 100 g almonds with skin– 1 tablespoon candied orange pieces– 1 teaspoon fennel powder or aniseed– ½ sachet baking powder or bicarbonate– ½ teaspoon chlorella powder– 1 pinch salt Ingredients – Mix all powders and whole almonds.– Add eggs one at a […]
Serves 4 – 25 minutes Ingredients –600 ml almond milk– 150 g Chia seeds– 2 pinches. vanilla powder– 2 teaspoons chlorella powder– 25 basil leaves– 200 g strawberries Instructions – Mix the almond milk, chia seeds and vanilla powder in two separate bowls. In one of the bowls, add the chlorella powder and mix.– Leave […]
Simple & gourmet, these bites are simply irresistible. All this with ginger and its slightly spicy taste, and lemon, which goes perfectly with spirulina to give a note of sweet & tangy freshness! This recipe is also available as an energy bar, perfect for taking with you wherever you go to fill up on energy […]
A key ingredient in Oriental cuisine, chickpeas are a nutritional powerhouse. Combined with organic spirulina and sesame, it gives us a super cocktail of vitamins (B, E…) and minerals (Iron, Zinc, Magnesium, Beta-carotene), all rich in vegetable protein and low in saturated fatty acids. Ideal as an aperitif, but also for salads and sandwiches… Ingredients […]
Ingredients – For the custard – Milk: 1 liter – Eggs: 8 yolks – Sugar: 100 g (adjust to taste) – Organic chlorella powder: 2 large teaspoons – A small glass of Chartreuse digestif – For the eggs – Eggs: 8 whites – Sugar: 1 tablespoon powdered sugar – Salt: a pinch – Cooking with […]
Ingredients • 120 grams (~ ½ cup and 1 teaspoon) of butter • 180 grams (~ ¾ cup and 2 teaspoons) of sugar • 150 grams (~ 1 ⅞ cup) of slivered almonds • 2 eggs • 200 grams (~ 1 ¾ cups) of flour • 1 small glass of milk • 1 pinch of […]
Ingredients – 1 Greek-style yogurt – 1 teaspoon hot mustard – salt and pepper – A teaspoon of Chlorella powder Instructions – Cook the asparagus for 5 minutes in a pressure cooker or steam it. – Prepare the mustard and chlorella velouté – Mix ingredients and adjust seasoning to taste – Chill your velouté in […]
Ingredients For a medium glass (photo) – 250 ml lychee juice (canned or bottled) – 1 half lime, squeezed – 1 teaspoon of honey (optional) – 1 teaspoon of organic chlorella powder Instructions – Pour the lychee juice in a shaker, followed by the honey, the lime juice, then the chlorella powder. – Close the […]